Gyuto 220mm Elm

Gyuto 220mm ElmThis Tetsu Gyuto feature a medium size blade, good distal taper, thin tip. Flat profile at the heel with a slight curve toward the tip. The San mai is laminated by myself in house. Forged to shape and to geometry the blade is ground on water cooled grinding wheel. Specs : Name : Gyuto Year : March 2026 Construction : San ma (3 layers) Range : Tetsu suminagashi Geometry : Medium thickness Blade length (heel to tip) : 220mm Blade height (at the heel):

Petty 125x35mm

The handle is made with Olive Ash

Distal taper from 6mm at the handle to 4

Wa handle made from French Box wood and G10 spacer (Buxus sempervirens)

- Balance point : near the heel- Weight : 123gr- Finish : Kurocuhi with Kasumi finish (mikawa nagura)

This honesuki feature a small blade but sturdy

hand forged form 115Cr3 in Sheffield

Water quenched

- Balance point : at the heel- Weight : 107gr- Finish : Satin finish with clean kurouchi- Sheath : Leather from Joseph Clayton tannery with black dye

Something that feels stable through the cut rather than overly flexible

tall but thin blade and nimble tip

This Wrought have lot more potential for a good polisher with the proper stones